New Year's Cruises Aboard Spirit

New Year's Cruises Aboard Spirit

Be on board when we count down to 2018 and ring in the New Year aboard Spirit of Norfolk! Resolutions can wait. Come cruise for one last hurrah on the Elizabeth River. Indulge in our delicious holiday buffet and sip champagne before the ball drops on another fabulous year.

New Year's Eve Dinner Cruise

New Year's Eve Dinner Cruise

Sunday December 31, 2017

  • Count down to 2018 in style with a cruise along the Elizabeth River
  • New Year's Eve buffet-style dinner menu
  • Platinum open bar + champagne toast at midnight
  • DJ, dancing, and festive holiday decor
  • Board: 7:30pm | Cruise: 9pm – 12:30am | Price: from $149.90*

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More New Year's Cruises


Spirit New Year's Eve Lunch Cruise

New Year's Eve Family Lunch

Sunday December 31st, 2017

  • A 2-hour, family-friendly cruise to celebrate the New Year
  • Signature buffet-style lunch menu
  • DJ, festive decor, and a countdown to noon for those that can't stay up till midnight 
  • Board: 11am | Cruise: 11:30am – 1:30pm
  • Price: adults from $48.90* | kids from $28.95*

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Champagne Brunch

New Year's Day Jazz Brunch

Monday January 1st, 2018

  • A 2-hour cruise with incredible Norfolk skyline views
  • Complimentary glass of champagne or mimosa at boarding
  • Signature buffet-style brunch menu
  • Live jazz entertainment and festive holiday decor
  • Board: 12:30pm | Cruise: 1 – 3pm | Price: from $48.90*

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  • Salads 

    Organic Mixed Field Greens
    Smoked Bacon | Grape Tomatoes | English Cucumbers | Carrots | Corn | American Cheddar Cheese | Herb Croutons
    House-Made Ranch Dressing | Balsamic Vinaigrette| Low-Fat Italian Dressing
     
    Organic Spinach & Kale Salad
    Aged Reggiano Parmesan Cheese | Red Bell Peppers | Red Onions | Lemon & Oregano Dressing
     
    Roasted Red Beet Salad
    Pickled Shallots | Fresh Mint | Italian Parsley
     
    Mediterranean Couscous & Chickpea Salad
    Scallions | Plum Tomatoes | Cumin & Paprika Vinaigrette
     
    Orzo & Bay Shrimp Salad
    Scallions | English Cucumbers | Cherry Tomatoes | Dill & Mustard Vinaigrette

     

    Vegetables and Pastas

    Roasted Broccoli Florets
    Toasted Garlic | Chili Flakes
     
    Creamed Corn & Cheddar Cheese Casserole
    Green Chilies | Scallions | Fresh Cilantro
     
    Baked Ziti Pasta
    Aged Reggiano Parmesan Cheese | Mozzarella Cheese | Spinach & Garlic Sauce
     
    Mashed Potatoes
    Idaho Potatoes & Roasted Garlic
     

     
    Entrees

    Oven Baked Atlantic Cod Filet
    Tomato, Shallot & Caper Sauce
     
    Honey & Sesame Chicken
    Scallions | Fresno Chilies
     
    Whole-Roasted Pork Loin
    Dijon Mustard Cream Sauce
     
    Hand-Carved, Slow-Roasted Prime Rib
    Spirit Signature Spice Rub | Horseradish Creme | Au Jus
     

     
    Desserts

    Seasonal Fruit
    Lemon Pound Cake & Strawberries
    Vanilla Bean Mousse & Raspberry Sauce
    Red Velvet & Chocolate Chip Brownie
    Caramel Apple Bread Pudding
     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Salads

    Organic Mixed Field Greens 
    Smoked Bacon | Grape Tomatoes | English Cucumbers | Carrots | Corn | American Cheddar Cheese | Herb Croutons 
    House-Made Ranch Dressing | Balsamic Vinaigrette | Low-Fat Italian Dressing

    Organic Spinach & Kale Salad 
    Aged Reggiano Parmesan Cheese | Red Bell Peppers | Red Onions | Lemon & Oregano Dressing

    Roasted Red Beet Salad 
    Pickled Shallots | Fresh Mint | Italian Parsley

    Mediterranean Couscous & Chickpea Salad 
    Scallions | Plum Tomatoes | Cumin & Paprika Vinaigrette
     


    Vegetables, Potatoes & Pasta

    Roasted Broccoli Florets 
    Toasted Garlic | Chili Flakes

    Creamed Corn & Cheddar Cheese Casserole 
    Green Chilies | Scallions | Fresh Cilantro

    Baked Ziti Pasta 
    Aged Reggiano Parmesan Cheese | Mozzarella Cheese | Spinach & Garlic Sauce

    Mashed Potatoes 
    Idaho Potatoes | Roasted Garlic
     


    Entrees

    Oven Baked Atlantic Cod Filet 
    Tomato, Shallot & Caper Sauce

    Honey & Sesame Chicken 
    Scallions | Fresno Chilies

    Whole-Roasted Pork Loin 
    Dijon Mustard Cream Sauce
     


    Desserts

    Seasonal Fruit
    Lemon Pound Cake & Strawberries 
    Vanilla Bean Mousse & Raspberry Sauce 
    Red Velvet & Chocolate Chip Brownie 
    Caramel Apple Bread Pudding
     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Early Risers 

    Seasonal Fruit 
    Watermelon | Pineapple | Cantaloupe Melon | Seasonal Berries

    Breakfast Pastries 
    Muffins | Bagels | Fruit Preserves | Butter

    Scrambled Eggs 
    American Cheddar Cheese | Roma Tomatoes | Chives

    Breakfast Meats 
    Applewood Smoked Bacon | Sweet Maple Sausage

    Breakfast Potatoes 
    Caramelized Onions | Red & Green Bell Peppers

     

    Late Risers

    Organic Mixed Field Greens 
    Smoked Bacon | Grape Tomatoes | English Cucumbers | Carrots | Corn | American Cheddar Cheese | Herb Croutons 
    House-Made Ranch Dressing | Balsamic Vinaigrette | Low-Fat Italian Dressing

    Roasted Red Beet Salad 
    Pickled Shallots | Fresh Mint | Italian Parsley

    Mediterranean Couscous & Chickpea Salad 
    Scallions | Plum Tomatoes | Cumin & Paprika Vinaigrette

    Roasted Broccoli Florets 
    Toasted Garlic | Chili Flakes

    Baked Ziti Pasta 
    Aged Reggiano Parmesan Cheese | Mozzarella Cheese | Spinach & Garlic Sauce

    Mashed Potatoes 
    Idaho Potatoes | Roasted Garlic

    Oven Baked Atlantic Cod Filet 
    Tomato, Shallot & Caper Sauce

    Honey & Sesame Chicken 
    Scallions | Fresno Chilies

    Hand-Carved, Slow-Roasted Strip Loin 
    Spirit Signature Spice Rub | Horseradish Crème | Au Jus

     

    Desserts

    Seasonal Fruit 
    Lemon Pound Cake & Strawberries 
    Vanilla Bean Mousse & Rasberry Sauce 
    Red Velvet & Chocolate Chip Brownie 
    Caramel Apple Bread Pudding 

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.