Valentine's Day weekend cruises on Boston Harbor

Valentine's Cruises Aboard Spirit

Your most memorable Valentine’s Day yet is waiting on the water, when you and your sweetheart join us aboard Spirit for dinner, lunch or brunch. Stunning skyline views, inspired cuisine and an experience unlike any other all make for the perfect celebration of love. 

Valentine's Day in Boston

Spirit of Boston Valentine's Dinner 

February 14th & 15th

  • Private table with incredible views of the Boston skyline
  • Delicious dinner buffet
  • Complimentary champagne toast + a rose per couple
  • Dance floor with a professional DJ spinning romantic ballads
  • Additional enhancements available at checkout 
  • Board 6pm | Cruise 7-10pm | Price from $89.90*

Pricing & Schedules

Seaport Elite Private Yacht

Seaport Elite Valentine's Dinner 

Saturday, February 16th

  • Intimate experience aboard our private yacht, the Seaport Elite
  • Harborside Dinner Menu
  • DJ and dance floor for the perfect celebration of love
  • Board 6pm | Cruise 7 - 10pm
  • Base Package: from $115.90* (Champagne toast & Single Rose per couple)
  • Gold Package: from $155.90* (Champagne toast, Bottle of Mumm Cuvee Napa Brut per couple, 1/2 Dozen Roses per couple, Keepsake Champagne Flute)

Book Now

Valentine's Day in Boston

Valentine's Lunch Cruise

February 16th

  • Private table with incredible views of the Boston skyline
  • Delicious lunch buffet
  • One rose per couple
  • Dance floor with a professional DJ spinning romantic ballads
  • Additional enhancements available at checkout 
  • Board 11am | Cruise 12-2pm | Price from $64.90*

Book Now

  •  


    Salads

    Organic Mixed Field Greens
    Red Onions | Grape Tomatoes | English Cucumbers | Shredded Carrots | Corn | Herb Croutons | Ranch Dressing | Low-Fat Italian Dressing

    Organic Spinach & Kale Salad
    Aged Reggiano Parmesan Cheese | Red Bell Peppers | Red Onions | Lemon & Oregano Dressing

    Green Bean Salad
    Extra Virgin Olive Oil | Mint | Toasted Garlic

    Kidney Bean, Black Bean & Chickpea Salad
    Scallions | Italian Parsley | Cumin & Paprika Vinaigrette

    Red Beetroot Salad
    Shallots | Fresh Mint | Italian Parsley

    Bow Tie Pasta Salad 
    Scallions | English Cucumbers | Roma Tomatoes | Dill & Mustard Vinaigrette


    Vegetable, Potatoes & Pasta

    Roasted Broccoli Florets
    Toasted Garlic | Chili Flakes

    Creamed Corn & Cheddar Cheese Casserole
    Green Chilies | Scallions | Fresh Cilantro

    Baked Ziti Pasta
    Aged Reggiano Parmesan Cheese | Mozzarella | Cheese Spinach Sauce

    Mashed Potatoes
    Idaho Potatoes | Roasted Garlic


    Entrées

    Oven Baked Atlantic Flounder
    Tomato, Shallot & Caper Sauce

    Honey & Sesame Chicken
    Scallions | Fresno Chilies

    Italian Beef Meatballs
    Creamy Mushroom Sauce | Italian Parsley

    Braised Beef Short Ribs
    Baby Carrots | Cabernet Sauvignon Sauce

    Hand-Carved, Slow-Roasted Strip Loin
    Spirit Signature Spice Rub | Horseradish Creme | Au Jus


    Spirit Signature Dessert Station

    Seasonal Fruit

    Cakes

    Pastries

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.


  • Salads

    Organic Mixed Field Greens
    Red Onions | Grape Tomatoes | Cucumbers | Shreded Carrots | Corn | Herb Croutons | Ranch Dressing | Low-Fat Italian Dressing

    Organic Spinach & Kale Salad
    Aged Reggiano Parmesan Cheese | Red Bell Peppers | Red Onions | Lemon & Oregano Dressing

    Green Bean Salad
    Extra Virgin Olive Oil | Mint | Toasted Garlic

    Kidney Bean, Black Bean & Chickpea Salad
    Scallions | Italian Parsley | Cumin & Paprika Vinaigrette

    Red Beetroot Salad
    Shallots | Fresh Mint | Italian Parsley

    Bow Tie Pasta Salad 
    Scallions | English Cucumbers | Roma Tomatoes | Dill & Mustard Vinaigrette


    Vegetable, Potatoes & Pasta

    Roasted Broccoli Florets
    Toasted Garlic | Chili Flakes

    Creamed Corn & Cheddar Cheese Casserole
    Green Chilies | Scallions | Fresh Cilantro

    Baked Ziti Pasta
    Aged Reggiano Parmesan Cheese | Mozzarella | Cheese Spinach Sauce

    Mashed Potatoes
    Idaho Potatoes | Roasted Garlic


    Entrées

    Oven Baked Atlantic Flounder Filet
    Tomato, Shallot & Caper Sauce

    Honey & Sesame Chicken
    Scallions | Fresno Chilies

    Italian Beef Meatballs
    Creamy Mushroom Sauce | Italian Parsley


    Spirit Signature Dessert Station

    Seasonal Fruit

    Cakes

    Pastries

     

     

  •  



    Chef's Choice Hors D'oeuvres

    Bacon Wrapped Scallops
    Lemongrass Chicken Satay
    Tomato Avocado Crostini
    Sirloin Toast Points


    Cheese & Crudite Platter

    Assorted Gourmet Cheeses
    Fig Jam & Stone Mustard
    Assorted Crackers
    Baby Carrot | Grape Tomato
    English Cucumber



    Salads

     Organic Field Greens
    Heirloom Carrot | Roma Tomato | English Cucumber | Shaved Parmesan | Lemon Vinaigrette



    Entrées

    Roasted Chicken
    Mushroom Madeira Sauce

    North Atlantic Haddock
    Panko Encrusted | Pinot Blanc | Lemon Creme


    Carving Station

    New York Strip Loin
    Dijon Cream Sauce

     

     
    Accompaniments

    Roasted Asparagus
    Olive Oil | Lemon | Cracked Black Pepper

    Parmesan Encrusted Cauliflower
    Aged Reggiano Parmesan


    Vegetarian Option Available Upon Request




    Dessert Station

    Assorted Cakes, Tarts & Pastries

     

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

 


*Prices do not include taxes and fees and are subject to change

Share your cruise #SpiritofBoston