Boston group dining menus

Spirit of Boston Group Menus

  • Late Night Dining


    Crudités
    Carrots | Celery | Ranch Dip

    Soft Pretzel Bites
    Honey Mustard Sauce

    Hot & Spicy Chicken Wings
    Buffalo Sauce | Blue Cheese Dip

    BBQ Pulled Pork Sliders
    Soft Roll | Creamy Apple Cider Coleslaw

    Three-Cheese Baked Macaroni
    American Cheddar Cheese | Aged Reggiano Parmesan Cheese | Monterey Jack Cheese

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Cocktail Menu available on Group Cocktail Cruises


    Hors d'Oeuvres

    Asparagus Tartare
    Fresh Lemon Juice & Sour Cream | Crostini

    Shrimp Cocktail
    Sriracha Cocktail Sauce

    Pigs in a Blanket
    Honey Mustard Sauce

     

    Station

    Roasted Garlic & Garbanzo Bean Hummus
    Carrot & Celery Sticks | Pita Chips

    Cheese Board
    American Cheeses | Crackers | Dried Fruit

    Hot & Spicy Chicken Wings
    Buffalo Sauce | Blue Cheese Dip

    Italian Meatball Sliders
    Tomato Sauce | Mozzarella Cheese | Italian Bread

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Buffet-style Lobster Cruise menu offered on select cruises


    Salad & Soup

    Caesar Salad
    Romaine Lettuce | Aged Reggiano Parmesan Cheese | Herb Croutons | Traditional Caesar Dressing

    New England Clam Chowder
    Chopped Sea Clams | Idaho Potatoes | Celery & Onions

     

    Sides

    Baked Potato
    Sour Cream | Chives

    Corn on the Cob

     

    Entrees

    Steamed Lobster
    New England Lobster | Drawn Butter

    Rotisserie Chicken with Garlic & Herbs
    Rotisserie Seasoning, Olive Oil, Rosemary & Parsley

    Steamed Prince Edward Island Mussels
    Garlic, Shallot & White Wine Broth

     

    Desserts

    Seasonal Cut Fruit
    Cannolis
    Chocolate Drizzle Rice Krispy Treats
    Cheesecake
    Chocolate Cake
    Strawberries & Vanilla Custard
    Apple Cobbler

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Buffet-style menu for student groups


    Salad

    Organic Mixed Field Greens
    Grape Tomatoes | English Cucumbers | Carrots | House- Made Ranch Dressing | Balsamic Vinaigrette | Low-Fat Italian Dressing

     

    Entrees

    Rotisserie Chicken with Garlic & Herbs
    Rotisserie Seasoning, Olive Oil, Rosemary & Italian Parsley

    Roasted Pork Loin with Garlic
    Dijon Mustard Cream Sauce

    Three-Cheese Baked Macaroni
    American Cheddar Cheese | Aged Reggiano Parmesan Cheese | Monterey Jack Cheese

    Steamed White Rice

    Green Beans

     

    Desserts

    Cookies
    Brownies
    Seasonal Fruit

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Field Trip Menu for student groups


    Carrot & Celery Sticks
    House-Made Ranch Dressing

    Chicken Tenders
    BBQ Sauce

    Cheese Pizza
    Tomato Sauce | Mozzarella Cheese

    Three-Cheese Baked Macaroni
    American Cheddar Cheese | Aged Reggiano Parmesan Cheese | Monterey Jack Cheese

    Fresh Seasonal Fruit
    Watermelon | Pineapple | Seasonal Melon

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Food Station Menu available for group events


    Chinatown

    Mandarin Orange & Cabbage Salad
    Shaved Carrots | Cilantro | Red Bell Peppers | Ginger & Soy Vinaigrette

    Roasted Broccoli Florets
    Chili Garlic Sauce

    Honey & Sesame Chicken
    Scallions | Fresno Chilies

    Steamed White Rice

     

    Little Italy

    Caesar Salad
    Romaine Lettuce | Aged Reggiano Parmesan Cheese | Herb Croutons | Traditional Caesar Dressing

    Baked Ziti Pasta
    Mozzarella Cheese | Spinach & Garlic Sauce

    Oven Baked North Atlantic Sole Filet
    Tomato, Shallot & Caper Sauce

     

    Carving

    Chopped Salad
    Romaine Lettuce | Grape Tomatoes | English Cucumbers | Provolone Cheese | Artichokes | Italian Vinaigrette

    Mashed Potatoes
    Idaho Potatoes | Roasted Garlic

    Hand-Carved, Slow-Roasted Strip Loin
    Spirit Signature Spice Rub | Horseradish Crème | Au Jus

    Whole-Roasted Pork Loin
    Dijon Mustard Cream Sauce

     

    Desserts

    Seasonal Cut Fruit
    Cannolis
    Chocolate Drizzle Rice Krispy Treats
    Cheesecake
    Chocolate Cake
    Strawberries & Vanilla Custard
    Apple Cobbler

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.