Spirit of Baltimore specialty menus

Spirit of Baltimore Specialty Menus

Freshly prepared and seasonally inspired, our onboard buffet-style menu is the perfect sampling of flavors to satisfy all tastes. Our signature menu is included in the base ticket price for all standard dining cruises.

We offer unique menus on our specialty themed cruises such as our gospel or moonlight cruises. View these unique menu offerings for your specific cruise on our specialty cruises pages.

For groups of 20 or more, ask your event specialist about additional options and pricing.

  • Buffet-style menu included on our late night moonlight cruises


    Crudités
    Carrots | Celery | Ranch Dip

    Soft Pretzel Bites
    Honey Mustard Sauce

    Hot & Spicy Chicken Wings
    Buffalo Sauce | Blue Cheese Dip

    BBQ Pulled Pork Sliders
    Soft Roll | Creamy Apple Cider Coleslaw

    Three-Cheese Baked Macaroni
    American Cheddar Cheese | Aged Reggiano Parmesan Cheese | Monterey Jack Cheese

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Buffet-style cocktail cruise menu included on select specialty cruises


    Hors d'Oeuvres

    Asparagus Tartare
    Fresh Lemon Juice & Sour Cream | Crostini

    Shrimp Cocktail
    Sriracha Cocktail Sauce

    Pigs in a Blanket
    Honey Mustard Sauce

     

    Station

    Roasted Garlic & Garbanzo Bean Hummus
    Carrot & Celery Sticks | Pita Chips

    Cheese Board
    American Cheeses | Crackers | Dried Fruit

    Hot & Spicy Chicken Wings
    Buffalo Sauce | Blue Cheese Dip

    Italian Meatball Sliders
    Tomato Sauce | Mozzarella Cheese | Italian Bread

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Buffet-style menu included on our Gospel Lunch Cruises


    Salad

    Organic Mixed Field Greens
    Grape Tomatoes | Cucumbers | Carrots | House-Made Ranch Dressing | Balsamic Vinaigrette | Low-Fat Italian Dressing

     

    Entrees & Sides

    Rotisserie Chicken with Garlic & Herbs
    Rotisserie Seasoning, Olive Oil, Rosemary & Parsley

    Oven Baked North Atlantic Sole Filet
    Tomato, Shallot & Caper Sauce

    Three-Cheese Baked Macaroni
    American Cheddar Cheese | Aged Reggiano Parmesan Cheese | Monterey Jack Cheese

    Mashed Potatoes
    Idaho Potatoes & Roasted Garlic

    Roasted Broccoli
    Toasted Garlic & Chili Flakes

     

    Desserts

    Seasonal Fruit
    Cannolis
    Chocolate Drizzle Rice Krispy Treats
    Cheesecake
    Chocolate Cake
    Strawberries & Vanilla Custard
    Apple Cobbler

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.

  • Buffet-style menu included on our Restaurant Week Cruises


    Salad

    Organic Mixed Field Greens 
    Grape Tomatoes | Cucumbers | Carrots | House-Made Ranch Dressing | Balsamic Vinaigrette | Low-Fat Italian Dressing

     

    Entrees & Sides

    Rotisserie Chicken with Garlic & Herbs 
    Rotisserie Seasoning, Olive Oil, Rosemary & Parsley

    Oven Baked North Atlantic Sole Filet 
    Tomato, Shallot & Caper Sauce

    Three-Cheese Baked Macaroni 
    American Cheddar Cheese | Aged Reggiano Parmesan Cheese | Monterey Jack Cheese

    Mashed Potatoes 
    Idaho Potatoes & Roasted Garlic

    Roasted Broccoli 
    Toasted Garlic & Chili Flakes

     

    Desserts

    Seasonal Fruit 
    Cannolis 
    Chocolate Drizzle Rice Krispy Treats 
    Cheesecake 
    Chocolate Cake 
    Strawberries & Vanilla Custard 
    Apple Cobbler

     

    *Menu subject to change. Please inform your server if anyone in your party has a food allergy.